Beautiful dark robe. Cooked redberries aromas. Powerful wine, slightly tannic.
Vintage | 2020 |
Region | Provence |
Appellation |
Coteaux Varois en Provence |
Style | Red, Oaked |
Producer |
Chateau La Calisse |
Grapes | Syrah, Cabernet Sauvignon |
Pairing | Beef |
Keeping | Drink within 10 years of bottling. |
Vinification | Traditional fermentation in cement vats during 8-10 days, with risings, followed by growing in a vat. Some of the growing is done in new oak barrels. |
Viticulture | Organic Wine |
Bottle | 75cl |
Volume | 14.0% |
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