An elegant wine with a deep ruby colour dress. Aromas of small raspberry and strawberry, alongside black fruits such as blackberry and blackcurrant. Aged one year in oak casks.
An annual production of 1500 bottles.
| Vintage | 2023 |
| Region | Burgundy |
| Appellation | Aloxe Corton |
| Style | Red |
| Producer | Domaine Poulleau |
| Grapes | 100% Pinot Noir |
| Pairing | Duck, Game |
| Keeping | Drink within 8 to 10 years of bottling. |
| Vinification | Destemming and Cold maceration. Extraction of colourings and tannins. Alcoholic fermentation. Punching of the cap. Chaptalisation, De-vatting and Pressing. Ageing in oak casks. Malolactic fermentation. Racking with light filtration, and matured in oak casks (20% new oak). |
| Bottle | 75cl |
| Volume | 13.5% |
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