Deep ruby colour with purple highlights, aromas of red and black fruits.
| Vintage | 2021 |
| Region | Loire |
| Appellation | Anjou |
| Style | Red |
| Producer | Domaine Aupy |
| Grapes | Cabernet Franc |
| Pairing | Pork |
| Keeping |
Drink within 3 years of bottling. |
| Vinification | De-stemming then mechanical harvesting. The grapes are vatted in their cellars. Maceration for 16 days then Malolactic. Aged on fine lees for 10 months. |
| Bottle | 75cl |
| Volume | 12.5% |
South of Saumur in the villages of Le Puy Notre Dame the Aupy family produces top quality sparkling wines, white and rose, made with the 'Methode Champenoise'. The Aupy family may not be easily available on the telephone or e-mail, but they deliver splendid sparkling wines made like Champagne.
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