Masculine wine, a marked touch of oak without forgetting the fruit and balance.
| Vintage | 2019 |
| Region | Bordeaux |
| Appellation |
Médoc |
| Style |
Red |
| Producer | Chateau Villa Carmin |
| Grapes |
60% Merlot, 40% Cabernet Sauvignon |
| Pairing |
Pork, Cheese |
| Keeping | Drink within 10 to 15 years of bottling. |
| Vinification | Only 12,000 bottles are produced per annum, from a plot of 2 hectares. |
| Bottle | 75cl |
| Volume | 13.5% |
Antoine Medeville, Henry Boyer and Edward Massie are three old friends and winemakers, who decided in 2008 through their friendship and passion to produce their own wine together on the left bank of the Gironde.
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