Organic Wine
These wines that have been grown in accordance to principles of organic farming, which involves no unnatural additions to aid the growth of the crops. However, these wines are not necessarily vegan or vegetarian. Organic wines hold the promise of less sulfites, no pesticides, containing no added sugar. Normal non-organic wines can contain many different chemicals or additives to help form it. Although organic wines can contain natural additives they are thought to hold better health benefits for the consumer.
Natural wines, in comparison are not stipulated by an sort of law but do follow similar guidelines, such as no use of chemicals or unnatural products. However, both are thought beneficial to the consumer and the environment.
Organic produce is becoming increasingly popular, so we have sourced out some of our favourites for you to try.
To find out which wines are organic, see the logos below. If you see these logos on your bottle of wine, it is 'Agriculturae Biologique' or organic certified.

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Pinot Noir: Muriel Gueth TraditionTypically Alsatian, expressive with scents of intense red fruits. Easy-drinking.
- From £18.40
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Saint Chinian: Domaine des Paissels Les Jalouses RedExpressive nose of red fruit and spices. A complex wine on the palate with length and tannin.
- From £31.25
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Cairanne: Domaine Des Amadieu Haut de Beauregard RedExcellent length with freshness. Round and soft. This wine is made in small quantity with a yearly production of only 1,663 bottles.
- From £24.55
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Vin de France: Domaine des Paissels Le Cinsault RedFreshness and fruit, to be enjoyed in all seasons. A limited production of 3000 bottles from old vines.
- From £17.00
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Domaine Coste Rousse Thalia WhiteUnfiltered Chardonnay with beautiful white fruit notes. This wine is unfiltered to preserve the expression of terroir.
- From £12.25
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Cotes du Rhone: Domaine d'Aloes WhiteIntense, fresh nose with citrus notes and exotic aromas. Beautiful balance on the palate between freshness and aromatic expression.
- From £13.75
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Cotes du Jura: Domaine Victor Richard Carpe Diem WhiteDry, fine and fruity, taking on delicate aromas of almonds and hazelnuts during aging.
- From £23.40
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Gres de Montpellier: Domaine de Campaucels Grand DucDeep red colour with aromas of thyme, toast and rosemary. Powerful and full bodied.
- From £20.50
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Cotes de Thongue: Domaine Coste Rousse Thalia OrangeMaceration in contact with the skin, to give this orange colour. Aromas of peach, crisp in the mouth with its tannins and acidity. Without added sulphites, it is unfiltered and naturally blended. Serve chilled.
- From £16.10
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Domaine Coste Rousse Thalia RedFruity wine with roundness and finesse, with red fruit aromas. Natural Wine without added sulphites.
- From £14.40
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Pinot Gris Grand Cru: Jean Claude Gueth GoldertComplex and sweet. Elegant wine, rich and structured. It will pair perfectly with refined aperitif and desserts with red berries. Serve at 10°C.
- From £27.50
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Cotes du Jura: Domaine Victor Richard ChardonnayDry, fine and fruity, taking on delicate aromas of almonds and hazelnuts during aging.
- From £21.30
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Coteaux Varois en Provence: Chateau La Calisse WhiteBalanced and round with aromas of citrus fruits. Elegant on the palate, fresh with good acidity and good fruit.
- From £24.60
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Vin de France: Domaine des Paissels Touche Pas Au Gibi WhiteFresh and round wine made from the ancient grape variety 'Gibi', planted alongside a young parcel of Grenache Gris.
- From £19.75
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1.5l Magnum - Cotes du Roussillon: Domaine Boudau Le Clos RedDeep, luminescent, brilliant, it expresses itself with hints of strawberry and blackberry during aeration. Subtle on the fore palate, followed by a mouthful of cherries and blackberry jam.
- £33.50
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Cotes du Jura: Domaine Victor Richard Pinot Noir RedDry, fine and fruity, taking on delicate aromas of almonds and hazelnuts during aging.
- From £22.00
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VSIG: Domaine Boudau Malvoisie Pure SouchePale straw yellow colour, and shiny. Elegant nose, notes of orange blossom, Williams pear, lemon, beeswax. Lively, full and satiny on the palate, very nice length.
- From £29.75
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Chablis Premier Cru: Dampt Freres Les Fourneaux OrganicThe palate is remarkably fresh and dynamic with notes of warm plums, figs, pineapple and passion fruit. The finish is both lemony and exotic.
- From £36.50
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Cotes du Jura: Domaine Victor Richard Trousseau RedAromas of wild red and black fruits, and spicy notes.
- From £22.00
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Coteaux Varois en Provence: Chateau La Calisse RedNot really heavy but with persistent and strong aromas of raspberries and liquorice with a smooth finish. An exhilarating wine, and a must for those who wish for something special.
- From £22.40
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Cairanne: Domaine Des Amadieu Haut de Beauregard WhiteBiodynamically grown Roussanne, Grenache Blanc, Marsanne, and Viognier offer a wide range of floral and peach aromas. Vinification and aging in oak barrels provide a long and subtle finish.
- From £21.60
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Mediterranee: Domaine des Amadieu L'Oranginal Orange WineA 10-day maceration of biodynamically grown Roussanne and Viognier grapes gives this wine its orange-tinged colour. A light tannic texture and a beautiful aromatic freshness is expressed.
- From £18.00
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