Vigneron Independant
Wine from Independent Vineyards; who harvest, produce and bottle the wine themselves, respecting their terroir and keeping to viticultural traditions.
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Pierrevert: Chateau de Rousset Classique RedPersistence on the palate. Notes of cherry, blackberry and dried fruit. Try it with pork dishes or poultry.
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Pierrevert: Chateau de Rousset Classique WhiteAromas of citrus fruit, hawthorn and acacia, the grape types interacting superbly, giving a very fresh taste. Very well for drinking now, this wine is a great match for Seafood dishes, particularly Oysters and Shellfish.
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Côtes du Rhône: Domaine Chamfort Les CamassotsTouch of spice and slightly peppery, displaying delicious clean fruit and slightly toasted notes. Both gourmand and crisp, this medium to full-bodied wine has lovely depth with great underlying freshness.
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Malepère: Chateau de Cointes Tradition RedRound and supple, not heavy as the tannins have blended and produced a very smooth wine to enjoy.
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Costières de Nîmes: Domaine de Poulvarel Les Gres RedDark colour, fruity nose of morello cherries and cocoa. Fresh and charming wine.
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Marcillac: Domaine Laurens Cuvée Pierres Rouges RedA delightful colour with ruby highlights. The aromas is of red fruits and blackcurrants with a spicy aftertaste. The wine is very fruity with smooth tannins in evidence. Very characteristic of Marcillac.
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Costières de Nîmes: Domaine de Poulvarel Domaine RedFlattering nose with notes of jammy red fruits, mocha, peppercorns and eucalyptus. On the palate, aromas of red fruit jam, chocolate, and soft tannins.
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Blaye Côtes de Bordeaux: Chateau Les Bertrands Cuvée PrestigeAged in oak and with a distinctive lingering after-taste. A wine you will remember for its elegance and soft tannins. Ability to age.
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Alpes de Haute Provence: Chateau de Rousset Les Bambines RoséUnder a robe of lychee, this ripe rose releases elegantly intense notes of melon and cassis, before moving towards Muscat scents. Good density on the palate is set by a youthful vivacity and a pleasant fruitiness.
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Sablet: Domaine Chamfort RoséA pale pink colour. On the nose, it develops aromas of citrus, exotic fruit and red berries. On the palate, nice liveliness, tone, lots of complexity and a remarkable length, revealing the limestone typicality from Sablet.
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Vin de France: Domaine d'Aloes ChardonnayBrilliant colour with green reflections. Fresh, fruity nose with floral aromas (acacia, white-fleshed fruit flowers) and mineral notes (menthol). On the palate, suave tannins and a beautiful aromatic persistence lengthens the finish.
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Vin de France: Domaine d'Aloes ViognierLively and intense nose with aromas of white flowers, white-fleshed fruits enhanced with a touch of lemon zest. Fresh, mineral palate with notes of citrus and aniseed with a buttery and lightly toasted finish.
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Anjou: Domaine de la Ducquerie Les ClavièresThe terroir of the Clavières brings a very particular typicity and fruitiness, and a beautiful structure.
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Picpoul de Pinet: Domaine de Campaucels Jean le BlancPale yellow colour, with aromas of grapefruit zest, acacia and pear; Nice salinity and fresh on the palate, with good length and volume.
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Languedoc AOC: Domaine de Campaucels Milan NoirAromas of blackberry, cherry and thyme. On the palate it is tannic and full. Robust and persistent.
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Alpes de Haute Provence: Chateau de Rousset Le BambinMade from the two oldest plots of Viognier, the Alpine freshness gives minerality to this indulgent wine. Notes of apricot, almond and honey.
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Pinot Blanc: Muriel Gueth Original'SaceNotes of white flesh fruits such as peach and pear, spices with fresh herbs. Combining an elegant refreshing acidity and a subtle roundness typical of Pinots.
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Beaujolais Villages: J.F. PegazCharacterised by notes of red fruits and a supple and balanced palate.
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Bordeaux: Chateau de Bonhoste SO2 LibreRuby colour with a clear, blackcurrant and plum aromas. Fresh on the palate, with a supple, round taste.
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Saumur-Champigny: Domaine Moncourt Roche NoireA nose of spices and red fruit with floral notes. Rich and mellow in the mouth, with a fresh and balanced finish.
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Bergerac: Château La Moulière Cuvée Prestige RedFull-bodied, supple and balanced with hints of prune and cherry.
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Bordeaux Supérieur: Chateau de Bonhoste Cuvée Prestige RedBeautiful presentation, with a very clear, deep, dark garnet red colour. The powerful, complex bouquet evokes ripe red and dark fruit (prunes, cherries), vanilla and toast, with a hint of smoke. Full bodied, round and fleshy in the mouth, with elegant tannins and beautiful fruity flavours. The finish is fresh with pleasant woody aromas.
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Blaye Cotes de Bordeaux: Chateau Les Bertrands Pente SudWine from a plot perfectly exposed on a southern slope. Aging in barrels gives this wine structure and fullness. Intense and complex bouquet combining fruity and spicy notes.
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Bourgueil: Domaine des Ouches IgorandaRuby colour with intense nose of red fruits. Beautiful mature fruit taste, bodied, rich, with some pepper notes.
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Vouvray: Domaine Paris Brut Sparkling WhiteVery elegant nose, with quince and butter notes. Smooth palate, well-structured and thin bubbles.
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Vouvray: Domaine Paris Sec WhiteFrom a selection of Domaine Paris's best plots of Chenin, harvested by hand in boxes then vinified and aged naturally in demi-muids in their cellars for a minimum of 8 months. Great finesse and depth with a very long finish in the mouth.
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Sablet: Domaine Chamfort La Pause RedVery soft and elegant, not too heavy but with smooth texture. Highly pleasant after-taste. A bouquet of red berries, dark berries and a hint of pepper. The charm of this Sablet lies in the combination of the fruit aromas and the finesse and freshness on the palate. We think highly of this particular wine.
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Vin de France: Domaine de Poulvarel La Croix de BusquetExpressive nose with notes of juniper, cloves, nutmeg, bramble and cayenne pepper. Well balanced in mouth with fine tannins.
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Bordeaux: Chateau de Bonhoste Cuvée Prestige WhiteVery pretty yellow colour with transparent, limpid and shiny reflections. The nose, frank, powerful and elegant, releases aromas of toasted dried fruits, then mineral and smoky notes, but also citrus. The palate is full and fleshy, with freshness and volume. The finish is long and tasty, with fruity and woody notes.
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Gewurztraminer: Muriel Gueth Original'SaceFruit and elegance, with enthusiastic and intense character. Pronounced notes of flowers, roses, tropical fruits and saffron. Generosity with an elegant finish.
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